South
Draft List

Duvel 6.66 (ABV 6.6%) from Duvel Moortgat Brewery is an accessible beer with typical Duvel punch. Heavenly soft in taste, aromatic and refreshingly fruity due the hop varieties used. No fewer than 6 different hop varieties are used for Duvel 6.66%: like the classic Duvel, it's based on Saaz and Styrian Golding hops. The flavor is balanced by adding four expertly selected hop varieties to the mix, along with orange zest. Dry-hopped and refermented in the bottle, it pours sunny yellow-gold and slightly hazy with a billowy white head. This Duvel is mild, expressive, and deliciously drinkable. 11.2 oz bottle.

This is a stronger version of a traditional Dry Irish Stout. Somewhere in between a true Dry Irish and a big imperial stout that captures some of the intensity of a higher abv beer but remains drinkable and complex.

A crisp, golden honey body. Nose has distinctive aromas of crème brulee, followed by a burst of citrus, nuttiness, and green leafiness. Palate is smooth with sweet whisky notes and hints of tangerine. Finish is dry, pleasant, gingery, and smooth with lingering nuttiness

Traditional weizenbier made with german barley and wheat. Restrained notes of clove and banana with a crisp honey finish.

Orange creamsicle, Honeydew, Mango and Dank Citrus greet you with a smile. Watermelon and their berry (strawberry, Blueberry) friends wave goodbye. Tropical Pineapple, coconut and fresh citrus lead the way. Melon, and orange creamsicle finish with a touch of citrus and pine.

West Coast IPA w/ Mosaic, Chinook & Amarillo, notes of deliciously dank mandarin oranges & blueberries

Like a cool Texas thunderstorm rolling in, this beer is built for the patio, river, or just an easy afternoon of yard work. Brewed with pale malt, flaked oats, anded pineapple make this a beer you can't keep in the cooler for long.

This batch is packed full of Citra and Simcoe, both hot side and dry hop. Aroma leads with orange, melon and sweet citrus. Pouring a tangerine color, with a thick white head, the flavor melds grapefruit pith, melon and orange. This classic IPA is soft on the palette and easy on the taste buds!

Peacemaker was the very first beer we decided to brew. It’s balanced, refreshing, and very sessionable. Peacemaker is simple, but we take it very seriously — a bold and clean beer with nothing to hide behind. It's the beer we drink the most at the brewery. And at home. And on the river. When you have a cold, bright, well-balanced beer like Peacemaker on hand, anytime is a good time to enjoy it.

(512) Tropical Lager is a hoppy light American lager that’s crisp and refreshing with notes of guava and passion fruit from thiolized yeast. Hopped with Erebus and Citra hops, this beer has a delightful nose and a crisp finish.

A beautiful honey lager that brings together the science of brewing with the natural sweetness of honey. Clean, crisp, and radiant, this beer achieves the balance of subtle honey notes and traditional lager characteristics. The result proves great beer is equal parts art and science.

You can't fit a square peg into a round

A bright, refreshing kettle sour brewed with generous amounts of mango puree. Bursting with ripe tropical fruit character, Vincent balances juicy mango sweetness with a crisp, tangy finish. The heavy fruit addition creates a smooth, approachable sour experience that delivers plenty of flavor without overwhelming acidity. Perfect for fans of fruity, tropical beers looking for a balanced and easy-drinking sour. 🍋🥭🍺

Peach and Strawberry layered with subtle hints of tropical mango. Strawberry and Peach once again shine. Orchard in a glass!

Harrison Cider Apple is perhaps the most celebrated American cider variety of the 1700s. Once thought lost to history, it was rediscovered on an old cider mill farm in New Jersey in 1976;a single tree remained. Cuttings were taken, propagated, and Harrison was saved (one week before that last tree was felled). This single variety release is made up of small lots from the 2023 growing season. We aged the cider in neutral tanks to fully express the varietal. The result is an exceptional cider with peach and a slight bready funk on the nose, ripe goldenraspberry and melon on the palate and flinty citrus on the finish. We hope you enjoy this taste of Old American Cider

Non-Alcoholic, Gluten Free, Vegan. Big, sweet, flavorful and old-fashioned!Saint Arnold Root Beer is made with Imperial Cane Sugar (absolutely no high fructose corn syrup) and lots of yummy (but secret) flavorings. The cane sugar gives it a sweetness and mouthfeel that cannot be achieved through corn syrup. The flavors explode in your mouth. The only way to improve on our Root Beer is to add a scoop of vanilla ice cream!

Buddha's Brew kombucha is equally tantalizing, invigorating and rejuvenating. Organic ingredients and fair trade tea are used in our brewing process. We believe high-quality, effective, live culture kombucha can and should be delicious and the recipe for each flavor was delicately crafted with that in mind. Striving for optimal health, we brew and bottle our Kombucha to have the perfect balance of ingredients that support live cultures and enzymes

With a legacy over 50 years in the making, it’s the most scientifically researched and game-tested way to replace electrolytes lost in sweat. Gatorade Thirst Quencher hydrates better than water, which is why it’s trusted by some of the world’s best athletes.

Using a blend of two sister coffees out of Mexico - Veracruz Regional (VCR) and Puebla Regional - our cold brew showcases sweet chocolate and cherry notes. It's a beverage to keep you hydrated and caffeinated. Expect a low acidity, easy drinking pickup from a glass of Spokesman Coffee Cold Brew.