Spokesman - South
🍻Draft List🍻

Named for a winding stretch of Hill Country highway, Devil’s Backbone is a Belgian-style tripel. Featuring a beautiful pale-golden color, this ale’s spicy hops and Belgian yeast work together to create a distinctive flavor and aroma. Don’t let the light color fool you, this one has a dark side too. Traditional Belgian brewing techniques add strength without increasing heaviness. Find one near you, or better yet, take a road trip out to Blanco. We promise the views (and the brews) will be well worth the drive.

HOPS/ADJUNCTS: Hallertau Mittelfruh. Bitter Orange Peel, Crushed Coriander, Chamomile. FLAVOR: A classic true to form Belgian style Wit, with notes of banana, orange and clove. Perfect for the spring sun, with a slight hint of chamomile.

Mexican Style Amber Lager brewed in collaboration with our friends at Suerte & Este in Austin, TX

Nearly black in color, (512) Pecan Porter is made with US 2-row and copious amounts of Crystal, Chocolate and Black malts. Its full body and malt sweetness are balanced with subtle pecan aroma and flavor from Texas grown USDA organic pecans. Yet another true Austin original!

Fruity throughout. Citrus up front, with grapefruit and tangerine. Made for our 10 Year Reunion. This one is everything those college party beers wished they could be… packed with juicy flavor, alluring aroma and each sip makes you wanna throw confetti. It’s giving punchy pineapple, peach, apricot, candied orange, a touch of coconut, guava and pine on the nose. And serves BIG tangerine and grapefruit flavors with a supa smooth well rounded bod. FEATURED special-hops: Simcoe CRYO, Citra Hyperboost (shoutout YCH), HBC 1019, HQG4, Nelson Sauvin CRYO.

Built on a silky-soft base of North Star Pils, malted oats, and flaked wheat, this beer pours a glowing golden haze and drinks like a pillowy dream. We layered in a bold mix of hops with Peacharine bringing bright stone fruit pop, Zumo adding zesty citrus, and a double dose of Citra Cryo and T90 with Simcoe rounding things out with tropical depth and a kiss of pine. Packed with notes of ripe peach rings, mango smoothie, orange peel, and a whisper of dank, this DIPA doesn’t mess around, it’s here for a good time.

This flavorful yet easy-drinking American pale ale, we used Cascade, Centennial & Mosaic hops and a simple pale malt bill to really allow the hop flavors to shine through. You'll notice notes of lemon peel, white grape & blueberry.

Deep inside our rad lab (pilot system program) we’ve created a dry-hopped, crisp, and clean beer armed with extra hop punch. What makes it “Extra”? Well, it’s literally EXTRA Pale. Like, realllly light in color. And, thanks to a hefty dose of Idaho 7, Simcoe, and Strata hops, it’s figuratively EXTRA, too. Like that one friend. You know who we’re talking about.

Beer made to go fast in every sense. Best paired with another 2 cans while grilling, day drinking, floating the river, or maybe while watching some Nascar in Austin next weekend if you’re into that sort of thing. This snappy, simply rendered beer drinking beer was brewed premium pilsner malts & flaked corn. Hop additions of Saaz and Tettnang bring a layer of noble, floral, classy AF character to this approachable, brewer approved beverage.

Crisp cracker pilsner malt and a blend of the finest German hops. Balanced, hoppy, refreshing.

Hill Country Light is crisp, light-bodied, low in bitterness and supremely crushable! It's brewed with Texas-grown Pilsner malt and torrefied flaked rice.

Our Pre-Pro Pils is based off of the earliest American lager recipe, found in an accounting book from a defunct brewery in Philadelphia, PA dating back to the turn of the century. Hopped nearly every 15 minutes over a 90 minute period, Hittin' Dingers features American-grown Pilsner malt, corn, and German and American noble hops. It finishes floral, grainy and crisp.

True Love is our second sour beer that is now available year-round. Similar to the Salty Lady, it is kettle soured and very refreshing. Raspberries are added in the fermenter which provide a purple hue and slight sweetness. Give it a try. You'll fall in love with True Love, one can at a time. With summertime right around the corner, True Love is your best option for a poolside brew. Grab the cooler, pickup some ice, and crash your neighbor's pool party. Maybe snag an extra 6pack and be sure to spread the love.

Grafter Rosé is the first cider in our Grafter Series—ciders made from heirloom apples and vintage wine grapes. This release is predominately made with Rome Beauty apples, which pressed out a pale orange. We blended the finished cider with a small amount of red wine. The result is a beautifully rounded cider with notes of strawberries and cream, a hint of green apple, and a silky finish. Enjoy this ‘grafted’ cider on a summer afternoon.

Cider Noir is our herald of winter and it is back for your cozying, merrymaking pleasure. Multiple lots of American heirloom apples, double-fermented with extra dark Belgian Candi and steeped with pecans. Belgian Candi, made from beet and date sugar, is a classic component of Dubbel and Trippel Ales. 50% of the cider was aged in cognac, Chardonnay, port, bourbon and rum barrels for 2 years. Dark fruit and coffee notes from the candi combine with ripe pear characteristics from the apples, and the extended aging rounded the stout cider out with complexity and depth.

Non-Alcoholic, Gluten Free, Vegan. Big, sweet, flavorful and old-fashioned!Saint Arnold Root Beer is made with Imperial Cane Sugar (absolutely no high fructose corn syrup) and lots of yummy (but secret) flavorings. The cane sugar gives it a sweetness and mouthfeel that cannot be achieved through corn syrup. The flavors explode in your mouth. The only way to improve on our Root Beer is to add a scoop of vanilla ice cream!

Buddha's Brew kombucha is equally tantalizing, invigorating and rejuvenating. Organic ingredients and fair trade tea are used in our brewing process. We believe high-quality, effective, live culture kombucha can and should be delicious and the recipe for each flavor was delicately crafted with that in mind. Striving for optimal health, we brew and bottle our Kombucha to have the perfect balance of ingredients that support live cultures and enzymes

With a legacy over 50 years in the making, it’s the most scientifically researched and game-tested way to replace electrolytes lost in sweat. Gatorade Thirst Quencher hydrates better than water, which is why it’s trusted by some of the world’s best athletes.

Using a blend of two sister coffees out of Mexico - Veracruz Regional (VCR) and Puebla Regional - our cold brew showcases sweet chocolate and cherry notes. It's a beverage to keep you hydrated and caffeinated. Expect a low acidity, easy drinking pickup from a glass of Spokesman Coffee Cold Brew.